IH Blog

Independence Harbor Blog

Fall Wedding Menu Options

Brian Dunning - Friday, October 05, 2018

Fall is the perfect season to introduce some heartier food selections into your wedding. "I.H." offers an array of Fall and Winter choices. Appetizer options include Butternut Squash Soup Sips or Creamy Tomato Soup Sips with Mini Grilled Cheese Bites.

Available soup courses include Butternut Squash Bisque with Pumpernickel Croutons, or Pumpkin Soup with Chili Cran-apple Relish, or add a Butternut Squash and Sage Ravioli course with Spiced Maple sauce.

Entrée offerings include Roast Chicken Breasts with Apple Cranberry stuffing and Herb Roasted Lamb Chops with Wild Mushrooms and Rosemary.

And a Hot Chocolate Station as compliment to your wedding cake is so popular!

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