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Hors D'Oeuvres

"For Patio and Dining Room Service"
Served Butler Style - (per 100 pieces)

Seafood Stuffed Mushroom Caps - $195.00
Cheese Calzones (Italian style cheeses in puff pastry) - $195.00
Assorted Petite Quiche - $195.00
(A custard of cream and swiss cheese in a puff pastry crust:
quiches lorraine, shrimp, herb cheese, and spinach)

Pineapple Wrapped in Bacon - $195.00
Scallops Wrapped in Bacon - $225.00
Clams Casino - $225.00
(Little neck clams on the half shell with sautéed onions and peppers in lemon butter with bacon topping)

Brie with Raspberry in Phyllo - $225.00
(Soft brie cheese with a sweet raspberry sauce wrapped in a flaky phyllo dough)

Lemon Pepper Chicken Brochettes - $195.00
(Skinless chicken glazed with a light lemon pepper sauce on skewer)

Honey Mustard Chicken Medallions - $195.00
(Chunks of tender chicken breast glazed with a sweet honey mustard sauce)

Spanakopita - $225.00
(A delicate triangle of phyllo dough filled with spinach,
feta cheese, cream cheese and a touch of garlic)

Vegetable Egg Rolls - $195.00
(Diced cabbage, celery, mushrooms, carrots, and water chestnuts
with a dash of soy sauce in an egg roll wrapper)

Mini Beef Wellington - $250.00
(A savory piece of beef tenderloin accented with mushroom duxelles encased in puff pastry)

Teriyaki Beef Brochettes - $225.00
(Beef tenderloin chunks, crisp bell peppers & mushrooms,
glazed with teriyaki sauce on skewer)

Chicken & Pineapple Brochettes - $195.00
(Tender skinless chicken breast and pineapple chunks in sweet & sour sauce on skewer)

Coconut Shrimp in Pina Colada Sauce - $225.00

Poached Pear and Brie with Almonds in Phyllo Pastry - $225.00

Chicken Saltimbocca Minis - $225.00
(Tender Chicken Breast with Prosciutto Ham and Swiss Cheese in Lemon and White Wine)

Chourico Sausage Calzones - $225.00
(Spicy Chourico with Black Beans, Peppers, and Monterey Jack Cheese)

Shrimp and Andouille Sausage Kabobs with Rainbow Peppers - $225.00
Herb Roasted Pork Medallions in Bacon Wrap with Pineapple Salsa - $225.00
Sweet Italian Sausage and Mushroom Stuffed Mushrooms - $225.00
Shrimp Cocktail - $250.00
Smoked Salmon with Cream Cheese and Dill - $225.00
Prosciutto Wrapped Melon - $225.00
Tomato and Basil Crostini - $225.00
(Thin sliced & toasted Italian bread, topped with fresh tomato & chopped basil, with parmesan & feta cheeses, brushed with olive oil)

For the arrival hour, a minimum selection of 3-4 hors d' oeuvres per person is recommended.


Click here to Download "Traditional" Wedding & Banquet Package Menu PDF

The above prices are subject to 20% administration fee and 6.25% Mass meals tax

All menu prices are subject to change on 30 day's notice

Independence Harbor... A 20 Acre Private Estate Reserved Exclusively for Your event!

Contact us now to find out about rates, discounts and availability, and coming for a private tour

 For quick and helpful answers to many frequently asked questions, please see our FAQ page.

Garden Wedding Ceremonies

The Enchanting Gazebo Set Amidst the South Lawn Gardens, Creates a Magical Setting for a Garden Wedding Ceremony.
All Independence Harbor Garden Wedding Ceremonies are Offered Complete With:

    • Impeccably Manicured Lawns and Flower Gardens Creating a Magnificent Ceremony Setting
    • The Finest White Padded Ceremony Chairs Set in Perfect Alignment Addressing the South Lawn Gazebo and Accommodating as Many as 250 Guests
    • Elegantly Appointed Private Bridal Lounge Overlooking the Patio, Gazebo and South Lawn Gardens
    • Professional Wedding Director to Coordinate the Ceremony
    • State of the Art Sound Systems for Recorded Music and Speaking Program (Indoors and Outdoors)
    • A Variety of Ceremony Music Selections are Available to be Played by Independence Harbor Personnel
    • One Half Hour Early Arrival for Guests and Wedding Party
    • Complimentary Wedding Rehearsal